Download Our Full Range of Christmas Menus Below

The Christmas Range

STARTERS

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Chicken thyme & root vegetables wrapped in streaky bacon, fig jam, pickled cucumber, toasted brioche

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Sea scallops, black pudding, curried cauliflower puree, crackling

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with toasted crusty sourdough

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vegan cream cheese, guacamole, tomato jam, rocket, toasted sourdough

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crayfish and prawn cocktail, Rosso sauce served with brown bread

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freshly carved turkey breast, with sage & onion stuffing, roast and mashed potatoes, roasted root vegetables, sprouts, pig in blanket and cranberry sauce

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Italian style crispy rolled pork loin, stuffed with fennel, garlic, rosemary, chilli, lemon, with baked apples and all the trimmings

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with roast and mashed potatoes, roasted root vegetables, sprouts, cranberry sauce, vegan gravy

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aged fillet steak wrapped in pancetta, with chicken liver parfait, potatoes gratin, tenderstem broccoli, Marsala sauce

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oven baked, chorizo crusted seabream, courgette, dill fondant potato, potato crisp

DESSERTS

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carnoli rice, coconut milk, fruit compote

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caramalised walnuts, shortbread biscuits

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with hot chocolate sauce, vanilla ice cream

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brandy sauce and winter berries

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a selection of cheeses, with apple, fruit chutney, grapes, artisan biscuits

COFFEE AND CHOCOLATES TO FOLLOW

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STARTERS

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chicken liver pate, red onion marmalade sourdough soldiers

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with toasted crusty sourdough

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our classic creamed mushrooms with toasted crusty sourdough

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king prawns with avocado and mixed leaf dressed salad

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crispy chicken lollipops, sweet chilli sauce

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prime roast Sirloin of beef (served pink) Yorkshire pudding, sage and onion stuffing, traditional vegetables

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Yorkshire pudding, sage and onion stuffing with traditional vegetables

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very spicy Naga chilli, caramelised onion and coconut cream, served with rice, warm flatbread and mango chutney
Choose from
Chicken, Prawn or Vegan

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crispy wholetail breaded scampi, twice cooked chips, homemade tartare sauce, pea salad

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fried chickpea balls, red onion, chilli, broccolini and pomodorino sauce

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our dough is made in house with Molino Quaglia flour, bigga, salt and olive oil. Hand stretched, so the shape may not be perfect, but oh, the taste
choose from
Margherita, Pepperoni, or Diavola

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naturally smoked haddock, prawns with mash potatoes, seasonal greens, butter and cream sauce

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pan fried prawns, garlic, tomatoes, chilli, fennel, rocket, tossed through linguine

DESSERTS

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New York cheesecake, lemon confit, cranberry compote

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brandy sauce and winter berries

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carnoli rice, coconut milk, fruit compote

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double chocolate brownie, vanilla ice cream, chocolate sauce

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vanilla ice cream, biscotti, bathed in freshly brewed espresso

STARTERS

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with toasted crusty sourdough

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smoked haddock and salmon, tartare sauce, dill and horseradish cream, crisp leeks

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vegan cream cheese, guacamole, tomato jam, rocket, toasted sourdough

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crispy chicken lollipops, sweet chilli sauce

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chicken liver pate, red onion marmalade sourdough soldiers

MAINS

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freshly carved turkey breast, with sage & onion stuffing, roast and mashed potatoes, roasted root vegetables, sprouts, pig in blanket and cranberry sauce

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braised beef in a red wine sauce, with mash, chatenay carrots, mushrooms, silverskin onions and pancetta crisp

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pan roasted chicken supreme, sauteed new potatoes, seasonal greens, in a rich creamy wild mushroom sauce

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pan fried prawns, garlic, tomatoes, chilli, fennel, rocket, tossed through linguine

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parsnip and rosemary, pinenuts, parsnip crisps

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tenderstem broccoli, walnuts, vegan pesto, rocket and penne pasta

DESSERTS

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New York cheesecake, lemon confit, cranberry compote

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brandy sauce and winter berries

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with vegan vanilla ice cream

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double chocolate brownie, vanilla ice cream, chocolate sauce

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vanilla ice cream, biscotti, bathed in freshly brewed espresso

STARTERS

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with toasted crusty sourdough

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smoked haddock and salmon, tartare sauce, dill and horseradish cream, crisp leeks

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vegan cream cheese, guacamole, tomato jam, rocket, toasted sourdough

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crispy chicken lollipops, sweet chilli sauce

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chicken liver pate, red onion marmalade sourdough soldiers

MAINS

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freshly carved turkey breast, with sage & onion stuffing, roast and mashed potatoes, roasted root vegetables, sprouts, pig in blanket and cranberry sauce

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braised beef in a red wine sauce, with mash, chatenay carrots, mushrooms, silverskin onions and pancetta crisp

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pan roasted chicken supreme, sauteed new potatoes, seasonal greens, in a rich creamy wild mushroom sauce

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pan fried prawns, garlic, tomatoes, chilli, fennel, rocket, tossed through linguine

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parsnip and rosemary, pinenuts, parsnip crisps

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tenderstem broccoli, walnuts, vegan pesto, rocket and penne pasta

DESSERTS

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New York cheesecake, lemon confit, cranberry compote

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double chocolate brownie, vanilla ice cream, chocolate sauce

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vanilla ice cream, biscotti, bathed in freshly brewed espresso

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brandy sauce and winter berries

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with vegan vanilla ice cream

Christmas Entertainment Evening Featuring The Following Acts

Monday 9th December

Taylor Swift TributeLauren Green

Performing all of Taylor’s classic country pop numbers as well as her latest hits.  This show takes you on a journey through Taylors career as an all round entertainer and songwriter

Click to book

Tuesday 10th December

Nicola Marie 80s V 90s

There is no resting with Nicola Marie as she pumps out one hit after another.  A real favourite here at Il Rosso, don’t forget your dancing shoes

Click to book

Wednesday 11th December

Freddie Mercury TributeIan Adams

The UK’s leading Freddie Mercury and Queen tribute by Ian Adams, bringing an incredibly authentic performance, full of energy and stage presence.  Ian’s show will blow you away

Click to book

Thursday 12th December

The one and only Lee Lard

Lee Lard is the UK’s No1 Peter Kay tribute act.  A very funny comedian with an hilarious comedy show

Click to book

Tuesday 17th December

as Dolly Parton

In this sensational Dolly Parton tribute show????? performs the beloved hits of country legend.  Brilliantly recreating the vitality and voice of the little lady from Tennessee

Click to book

Wednesday 18th December

Lee Pashley as Robbie Williams

Lee Pashley is the number one tribute to the great Robbie Williams.  The man is a born entertainer, and is guaranteed to get everyone singing and dancing!

Click to book

Thursday 19th December

80s V 90sNicola Marie

There is no resting with Nicola Marie as she pumps out one hit after another.  A real favourite here at Il Rosso, don’t forget your dancing shoes!!

Click to book

Every Entertainment Evening &13th December from 830pm21st December from 6pm

DJ Tim Asher

With over 30 years’ experience Tim has held residencies at a variety of premier nightclubs and pubs since the 90’s.  Guaranteed to get you throwing shapes on the dancefloor

NEW YEARS EVE PARTY

Tickets £65.00 per Guest

STRICTLY TICKET ONLY

Doors open at 6:00pm - Entertainment all the wayOur legendary celebration buffet, Fireworks at midnight (weather permitting)Purchase tickets from the restaurant